![]() ![]() If you plan on opening and running a bar and grill, you need the kitchen to be strategically located close enough to the bar and dining areas. These design tips can help you create a bar that guests will never want to leave. When you are envisioning your own bar’s layout in your mind, you need to think about the flow of traffic in and out of every area but especially the kitchen. ![]() People who work in the bar and restaurant design industry often talk about the fundamental circulation of a soon-to-be business. You can create a bar that people will love to visit often by remembering some important tips during the planning process. For all of the thrill you imagine in your own mind, your bar may fall short of your future guests’ expectations if it is not designed to their liking. The idea of owning and designing your own commercial bar can be an exciting prospect. ![]()
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